韓国伝統料理　ハヌリ渋谷本店

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◆Assortment of 2 types of kimchi

◆ Cho Gegi Salada

◆Korean rock seaweed

◆Chapchae

◆ Toppokki

◆Kimchi cheese pancake

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Please choose one [main dish] from the following.

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[Main 1] Set of 5 types of thick-sliced Samgyeopsal (Aged Samgyeopsal marinated in Gochujang, Aged Samgyeopsal marinated in Yakunen sauce, Samgyeopsal, Pork fatty tuna, Pork tongue)

(Free refills for garlic, green onion salad, special miso, and sandwich)

+ Ending with stone-grilled kimchi fried rice

+ dessert

[Main 2] Possum (a special Hanuri dish of pork braised for a long time in a secret sauce and Possum medicine wrapped in white kimchi)

+ 9 types of Korean hot pot to choose from (choose for each table)

Sundubu jjigae hotpot (large), Sundubu jjigae offal hotpot (large), Budaejigae hotpot, Korean-style offal hotpot, Imperial Palace Samgyetang, Gamjatang hotpot, Dakgalbi (chicken short ribs) introduced in Shabaekuri 007, Bulgogi (Korean style beef sukiyaki)

+ Finishing meal set (with rice, nori, and egg) or udon set (with udon, nori, and egg)

+ dessert

[Main 3] +605 yen added to the course fee

6 types of carefully selected beef yakiniku & bone-in pork ribs (upper green onion salted beef tongue, upper Kuroge Wagyu beef ribs, upper Kuroge Wagyu beef loin, 3 types of today's offal types & bone-in pork ribs)

+ Stone grilled bibimbap

+ dessert

There are two types of free drink plans.

Additional fee with all-you-can-drink: Plan A 1,530 yen (1,738 yen including tax) / Plan B 2,100 yen (2,310 yen including tax)

Please refer to the main menu section.